A Neoclassic View of Plated Desserts: Grand Finales
"A Neoclassic View of Plated Desserts demonstrates both the subtle and theatrical pizzazz of a talented collective of visionaries." -Andrew MacLauchlan Executive Pastry Chef, Coyote Cafe "A brilliant addition to Tish Boyle's and Timothy Moriarty's series of cookbooks. This dynamic duo has thoroughly translated the recipes of some of our country's leading pastry chefs with immense ease and perfection. It is with enormous admiration that I recommend this cookbook to anyone searching for a greater knowledge of desserts." -François Payard Owner, Payard Patisserie & Bistro Author, Simply Sensational Desserts "It is the purpose of a neoclassic dessert to isolate the integral elements of a time-honored classic and transform its components to produce a dessert with the grandeur demanded by today's consumer. The pastry chefs who contributed to this book have provided recipes that do just that-and they do it magnificently!" -Bo Friberg Chef/Instructor, The Culinary Institute of America at Greystone
Philip B Peppermint and Avocado 7.4 oz
Give yourself a refreshing scalp treatment and shampoo in one! This volumizing, clarifying shampoo contains 2.3% Pure Peppermint extract plus sixteen plant extracts and eleven carrier and essential oils leaving your hair smooth, silky and clean. Restores body and adds volume. Color safe! 8 oz Philip B® Peppermint and Avocado Shampoo with its gentle pH of 5.5 to 6 is a volumizing, clarifying shampoo and an aromatherapeutic scalp treatment. 2.3% Pure Peppermint works as a local anesthetic to alleviate scalp tension while stimulating circulation, cleansing and clarifying. Avocado Oil delivers moisture to the hairshaft and scalp. Philip B® Peppermint and Avocado Shampoo will cleanse and refresh without stripping your hair of moisture and elasticity.
2.3% Pure Peppermint extract
gentle pH of 5.5 to 6
Aromatherapeutic scalp treatment